Restaurant

An Award-Winning Restaurant – an Adventure for True Gourmands

Guests can enjoy excellent food, prepared with love, which will take you on a sophisticated taste adventure. Thanks to the talented chef Jānis Siliņš, the Dikļi Palace restaurant has been recognized as truly exceptional. The prestigious White Guide Nordic 2018 awarded it 9th place among Latvian restaurants in the Fine level category, while it also ranked 10th in the Latvian Excellence Top 30.

“Everything is constantly changing in nature, and that is a boundless source of inspiration for me. I am always full of new ideas waiting for their turn to be fulfilled,” reveals chef Jānis Siliņš.

He knows how to delight gourmands and takes them on a journey to enjoy contemporary interpretations of the rural bounty of Vidzeme –  pumpkins and apples ripened in the nearby vicinity, rabbits and meadow lamb bred by caring owners, fish caught in the manor pond or nearby lake. If the owner of the palace has recently gone hunting, you will also find specially prepared game meat in perfect flavour combinations on the restaurant’s menu.

Restaurant opening hours:

Monday – Thursday (by previous bookings)
Friday – Saturday (14:00 – 22:00)*
Sunday (by previous bookings)

* The last order is accepted 1 hour before the end of the restaurant’s working hours

Dress code: smart casual
For reservation please call: 26515445, 64207480 or send an e-mail to  pils@diklupils.lv

Bookings over 10 persons are subject to 15% service charge.
Restorāna ēdienkarte

 

Tasting menu

 

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